Food Safety Consultation
Protecting Consumers. Strengthening Brands. Ensuring Compliance.
At Fahmy Consulting, we help food manufacturers, importers, and distributors build and maintain robust food safety and compliance systems that meet U.S. and international standards.
Our mission is simple — to make food safety management practical, effective, and audit-ready for businesses of any size.
Safe food isn’t just a requirement — it’s your reputation.
Our Food Safety Expertise
We support organizations involved in food production, packaging, storage, and import/export in meeting all relevant safety, quality, and legal obligations.
Our consultants combine ISO, FDA, and GMP expertise to build systems that protect consumers and strengthen your business credibility.
Key Areas of Expertise:
- FDA Compliance for food, beverages, and dietary supplements
- FSVP (Foreign Supplier Verification Program) for importers
- ISO 22000 Food Safety Management Systems
- HACCP (Hazard Analysis and Critical Control Points) plans
- GMP (Good Manufacturing Practices) system development
- Food Defense and Security Programs
- Traceability and Recall Readiness
- Supplier Qualification and Audit Programs
- Labeling, Packaging, and Product Compliance
Our Approach
- We believe that food safety should be clear, consistent, and integrated into your daily operations — not treated as an isolated checklist.
Our method ensures compliance that adds efficiency and confidence to your supply chain. - Gap Assessment – Review your current processes against FDA, FSVP, and ISO 22000 requirements.
- System Development – Build or upgrade your Food Safety Management System (FSMS) based on your operation’s size and risk profile.
- Documentation & HACCP Plan – Create customized policies, hazard analyses, and control measures.
- Training & Awareness – Educate your team on hygiene, handling, and regulatory updates.
- Audit Preparation & Continuous Support – Prepare for third-party, customer, or government audits with confidence.
- We make compliance understandable — and implementation sustainable.
Integrated Food Safety Standards
We align your systems with the most recognized global frameworks:
- ISO 22000 – Food Safety Management Systems
- HACCP – Hazard Analysis & Critical Control Points
- FDA 21 CFR 117 – Preventive Controls for Human Food
- FSVP – Foreign Supplier Verification Program
- GMP / GHP – Good Manufacturing and Hygiene Practices
- BRC / GFSI Alignment – For export and private-label requirements
- Traceability & Recall Procedures – For total supply chain control
Deliverables You Receive
- Custom Food Safety Management System (FSMS) manual
- Complete HACCP Plan and Flow Diagrams
- FSVP Compliance Package for importers
- Supplier Evaluation and Audit Templates
- Corrective and Preventive Action (CAPA) System
- Employee Training Records & Certificates
- Mock Audit Report & Readiness Review
Industries We Serve
- Food & Beverage Manufacturers
- Importers and Distributors
- Packaging and Storage Facilities
- Dietary Supplement Producers
- Private Label and Co-Manufacturing Partners
- Retail and Catering Operations
From small importers to large processors — we tailor systems that fit your operation and meet your market’s requirements.
Why Choose Fahmy Consulting
- Experienced in FDA, FSVP, and ISO 22000 compliance
- Deep understanding of U.S. and GCC food safety regulations
- Practical documentation, not excessive paperwork
- End-to-end consulting — from system design to audit success
- Affordable and scalable solutions for growing businesses
- We don’t just help you pass audits — we help you build trust that lasts.
